Internationalization (Something like Ratatouille): Internationalizing Campuses through Global-Minded Faculty
16 February, 2010
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by Wendy Williamson, Director of Study Abroad, Eastern Illinois University [caption id="attachment_722" align="aligncenter" width="400"] Internationalization (Something like Ratatouille)[/caption] Ratatouille is a traditional French dish made with stewed vegetables. It is usually a side dish, but…