Faculty Abroad, Page 16

EducationUSA, Best Kept Secret in Study Abroad

8 March, 2010 Admin 16 Comments 4 categories

As the Director of Study Abroad at Eastern Illinois University, I spend a fair amount of time researching and developing study abroad programs and partnerships outside of the United States. Prior to my recent discovery

Creative Inspiration for Faculty-led Study Abroad in Italy

1 March, 2010 Admin 6 Comments 5 categories

by Wendy Williamson, Director of Study Abroad, Eastern Illinois University I’m just wondering if other U.S. colleges and universities are having the same problem…every faculty-led study abroad program to Italy (from my campus) goes to Florence. Actually, we have one

The D.I.E. Model for Enhancing Cross-Cultural Learning in Study Abroad

22 February, 2010 Admin 0 Comments 3 categories

By Dan Paracka, Director of Education Abroad, Kennesaw State University Promoting successful cross-cultural learning among students is a never-ending challenge for responsible study abroad leaders. One of the most valuable and popular tools is the

Internationalization (Something like Ratatouille): Internationalizing Campuses through Global-Minded Faculty

16 February, 2010 Admin 0 Comments 4 categories

by Wendy Williamson, Director of Study Abroad, Eastern Illinois University Ratatouille is a traditional French dish made with stewed vegetables. It is usually a side dish, but can also be a meal of its own